Gluten-Free Artisan Bread in Five Minutes a Day

129,00 

1 w magazynie

Opis

The bestselling authors of the groundbreaking Artisan Bread in Five Minutes a Day bring you a cookbook with 90 delicious, entirely gluten-free bread recipes made from easy-to-find ingredients–a perfect gift for health conscious foodies and bakers!

With more than half a million copies of their books in print, Jeff Hertzberg, MD and Zoë François have proven that people want to bake their own bread, so long as they can do it quickly and easily. But what about people with celiac disease or gluten sensitivity? They want to eat well too, but gluten is everywhere: in cakes, pastas, desserts, gravy―even in beer and Scotch whiskey. But the thing they miss most? Bread.

Stan: Otarcia, zarysowania, przybrudzenia obwoluty, okładka w stanie dobrym, stronice czyste, blok spójny

Informacje dodatkowe

Autor

Jeff Hertzberg, Zoe Francois

Wydawca

Macmillan

Rok Wyd

2014

ISBN

978-1-250-01831-1

Recenzje

Na razie nie ma opinii o produkcie.

Tylko zalogowani klienci, którzy kupili ten produkt mogą napisać opinię.